Since the start of 2026, our German plants in Dreihausen and Apolda have taken a significant step forward in our shared commitment to tackling climate change. We’ve switched to 100% renewable electricity, certified to TÜV SÜD CMS Standard 93 and registered with the German Federal Environment Agency.
On the occasion of International Coeliac Disease Awareness Day (16 May), Dr. Schär is renewing its commitment to increasingly balanced and sustainable gluten-free nutrition in line with the UN Sustainable Development Goals by continuing to optimise the nutritional content of Schär gluten-free products.