FLAVIS, the kidney-friendly food brand by Dr. Schar USA, and the National Kidney Foundation are partnering to promote medical nutrition therapy in chronic kidney disease, which helps maintain residual kidney function and delay onset of dialysis.
Dr. Schar USA’s kidney-friendly food brand, FLAVIS is teaming up with the National Kidney Foundation to promote the benefits of special dietary foods for people with chronic kidney disease (CKD). FLAVIS, which offers a wide portfolio of kidney-friendly breads, pasta, snacks, and baking products, provides nutrition solutions for patients following a diet low in protein, phosphorus, sodium, and potassium. We also support to healthcare professionals who work with individuals with CKD. The National Kidney Foundation is the largest, most comprehensive, and longstanding patient-centric organization dedicated to the awareness, prevention and treatment of kidney disease.