Brand quality through and through
Schär, DS – gluten free, Glutafin and Beiker - these are the four brands Dr. Schär uses to cater for the needs of the very different target groups made up of those affected by coeliac disease and those who have to maintain a gluten, wheat and/or lactose free diet. The common element across all these is the unwavering commitment to consistently high quality, proven safety standards and great taste.
Over the years, Dr. Schär has succeeded in building up a complete brand relating to gluten-free food. A brand that offers consumers consistent quality, a first-class taste experience and a positive lifestyle.
We have established a tight-knit communication network around this brand. Our dialogue marketing strategy makes use of all the usual channels. We operate a close exchange of ideas and experiences with our customers. Through our effective product sales, we guarantee the availability of their favourite gluten-free foods whenever and wherever they are needed. We work together in daily contact to continue to perfect our range of products and services.
Through a comprehensive range of products, we offer a daily diet that is tasty and varied.
An effective sales network so our products can make life easier wherever and whenever they are needed.
Always looking forward. We aim to generate new and even better solutions through a stream of new ideas.